First I have to say, I had NO idea until last night that I was so behind on posting recipes until I uploaded pictures from my phone last night and organized them and realized I had ELEVEN un-posted meals.... oops, can I mention here that summer school started the first week in August? I promise I will be better! Anyways, we got to choose one day during summer school to leave 3 hours early and today is my day so I guess I know what I'll be doing this afternoon :)
To sum up the month of August so far, I would say it has been the month of lots of fresh fruits and veggies (thanks in large part to my parents, their garden, and Farmer's Markets) and using up the large amount of frozen chicken we had in our freezers from Costco! Below is a sneak peak at some of the things we've been working on this month!
Yumm.. Fresh veggies!
Chicken, cheddar biscuits & gravy
Cutting up fresh cantaloupe
Southwest BBQ Chicken Salad
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