Ingredients
6 frozen chicken breast halves
12 oz. BBQ sauce
1/2 cup Italian dressing
1/4 cup brown sugar
2 tbsp Worc. sauce
1/2 cup diced onions
garlic powder, salt, and pepper
Directions
Place chicken in slow cooker.
Mix BBQ sauce, Italian dressing, brown sugar, and Worc.
Pour mixture over chicken.
Cover, cook 3-4 hours on high or 6-8 hours on low.
I cooked on high while at work, then took out and shredded the chicken. I returned the chicken, along with the onions, and some additional BBQ sauce to the slow cooker and kept on the "warm" setting until we were ready to eat, about an hour or so later. Worked out great!
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