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Thursday, September 30, 2010

Pizza Bites

We made these pizza bites to go along with linguine & meat sauce. Yum! They are very fun and easy to make as an appetizer or for a potluck.



Ingredients
makes 48 bites

2 (13.8 oz) cans Pillsbury refrigerated pizza dough
8 ounces mozzarella cheese, cut into 48 cubes
48 slices (3oz) of pepperoni (well, we used 2 slices in each bite instead of just 1)
1/4 cup olive oil
1 teaspoon Italian seasoning
3 tablespoons parmesan cheese
1 jar of pizza sauce, heated

Directions

1) Preheat oven to 400 degrees.
2) Spray 2 cookie sheets with cooking spray.
3) Remove dough from both cans. Unroll dough, pressing out rectangle (one on each cookie sheet). Cut each rectangle into 24 squares.
4) Top each square with 1 cheese cube and 1-2 pepperoni.


5) Wrap dough around filling to completely cover, firmly press edges to seal. Place seam side down.
6) In a small bowl, mix oil, seasoning, and parmesan cheese. Drizzle over pizza bites.


7) Bake until golden brown. The recipe said 16-22 minutes... ours took only 10 minutes. Serve with pizza sauce. 

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